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PEDDLER RESTAURANT GATLINBURG TN
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(Compiled by
DiscoverTheSmokies.com Not Affiliated With Peddler Restaurant
Whatsoever )
(For Travel Planning Use Only, ALL Data subject to change without
notice) |
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Peddler Restaurant - 820 River Road -
Gatlinburg, TN 37738 (865) 436-5794
(Compiled by DiscoverTheSmokies.com On 03/16/08
Not Affiliated With Any Restaurant Whatsoever )
(For Travel Planning Use Only, ALL
Data subject to change without notice)
Latitude:
TBA ~ Longitude: TBA ~ Elevation: TBA
Please Tell Them You Found Them
On DiscoverTheSmokies! :) |
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APPETIZERS |
| Appetizer Sampler Platter: Sampling
Of Stuffed Jalapenos, Breaded Onion Rings, Fried Mozzarella
Cheese, Breaded Cauliflower and Breaded Mushrooms |
$15.95 |
| Stuffed Jalapenos
- Jalapeno pepper halves filled with cream cheese
in a light potato breading served with Hidden Valley Ranch |
$
7.95 |
| Buffalo Wings - Fresh
wings tossed in the original buffalo, new york wing sauce,
served with celery sticks and bleu cheese dip |
$ 8.95 |
| Breaded Onion
Rings - Extra thick cut sweet Spanish onion
slices coated with golden sourdough bread crumbs (Substitute For
A Side Dish $ 1.95) |
$
6.95 |
| Fried Cheese - Mozzarella
cheese sticks triple coated in light garlic butter breading and
served with Italian tomato sauce |
$
7.95 |
| Chilled Shrimp
Cocktail - Steamed and served with homemade
cocktail sauce |
$10.95 |
| Baked Brie - Semi-soft
ripened French cheese, oven baked with toasted almonds and served
with fresh fruit and hot bread |
$10.95 |
| Charbroiled Shrimp
Skewer - A skewer of charbroiled shrimp brushed
with Chesapeake seasoning, drawn butter and lemon |
$10.95 |
| Crab Stuffed
Mushrooms - Maryland backfin crabmeat stuffing,
topped with a lemon butter sauce |
$10.95 |
| Breaded Cauliflower
- Breaded deep fried and served with a tangy
mustard sauce |
$
7.95 |
| Breaded Mushrooms -
Whole button mushrooms, double dipped in seasoned
breading, server with honey mustard sauce |
$
7.95 |
| Oysters On Half
Shell (Half Dozen) |
$12.95 |
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SALAD BAR |
| The Peddler's Salad Bar - Salad
Bar is included in the price of all of our dinners, our
famous salad bar overflows with more than forty garden
fresh vegetables, fruits, cheeses and other tempting
delicacies |
$12.95 |
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SIDE
DISHES |
| Baked Stuffed Potato - Fresh
Idaho potato blended with bacon, onion, cheese and sour
cream Substitute on any entree including a side dish $
1.25 |
$ 2.95 |
| Sauteed Fresh Button Mushrooms - Sizzling
with sweet butter and sherry (Substitute On Any Entree
Including A Side Dish $ 3.95) |
$ 6.95 |
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DINNER
Awarded "Best Steaks
in Sevier County" Dinners include the salad bar
and a choice of one side dish: baked potato, steak fries,
seasoned rice or vegetable of the day all served with oven
hot bread We Can
Blacken Almost Anything Add $ 3.00 |
| Custom Cut New York
Strip Famous for it's superior flavor and
firm texture, select your own New York Strip Steak from
the Peddler's cart right at your table Regular (10 oz)
each additional ounce add $ 2.50 |
$24.95 |
| Filet Mignon Thick,
lean and tender considered the finest cut by many
King Cut |
$38.95 |
| Filet Mignon (regular
cut) each additional oz. add $3.25 |
$33.95 |
| Custom Cut Rib Eye
Regular (10 oz.) Always juicy and tender, select your own
rib eye steak from the Peddler's cart right at your table.
Each additional ounce add $2.0 |
$24.95 |
| Prime Rib (King Cut) slow
roasted in our special ovens, served with au jus &
horseradish sauce |
$26.95 |
| Prime Rib (Regular Cut)
slow roasted in our special ovens, served
with au jus & horseradish sauce each additional ounce
add $2.00 |
$23.95 |
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SEAFOOD
Includes : The Peddler's salad bar
and a choice of one side dish: baked potato, steak fries,
wild rice, or vegetable all served with oven hot bread
We Can Blacken Almost Anything Add $ 3.00 |
| Grilled Fresh Salmon Lemon
pepper dusted boneless salmon fillet, grilled and served
with lemon garlic butter |
$21.95 |
| Fresh Cherokee Trout Large
fillet of boneless local trout served with lemon herb
butter |
$20.95 |
| Charbroiled Shrimp Two
skewers of charbroiled shrimp brushed with Chesapeake
Seasoning, drawn butter and lemon |
$20.95 |
| Wonton Shrimp Medium
Sized Shrimp Coated in a Light Wonton Noodle breading,
cooked to a golden brown, served with a wild berry dipping
sauce |
$20.95 |
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CHICKEN
INCLUDES: The
Peddler's salad bar and a choice of one side dish: baked
potato, steak fries, wild rice or vegetable all server
with oven hot bread
We Can Blacken
Almost Anything Add $ 3.00 |
| Marinated Chicken Grilled
boneless skinless breasts 1 breast |
$17.95 |
| Marinated Chicken Grilled
boneless skinless breasts 2 breast |
$19.95 |
| Blackened Chicken Cajun
styled boneless breast 1 breast |
$18.95 |
| Blackened Chicken Cajun
styled boneless breast 2 breast |
$20.95 |
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COMBINATIONS
Includes: The
Peddler's salad bar and a choice of one side dish: baked
potato, steak fries, wild rice or vegetable all served
with oven hot bread
We Can
Blacken Almost Anything Add $ 3.00 |
| Half a Pound of New
York Strip or Prime Rib with Trout or
Marinated Chicken |
$26.95 |
| Half a Pound of New
York Strip or Prime Rib with Charbroiled or
Breaded Shrimp |
$27.95 |
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Combine any two items below |
| Marinated Chicken,
Fried Trout, Grilled Trout, Charbroiled Shrimp, Breaded
Shrimp |
$22.95 |
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DESSERT
SPECIALTIES |
| Hot Blackberry Cobbler with
vanilla bean ice cream |
$
7.95 |
| Strawberry Shortcake Old
fashioned pound cake with vanilla ice cream, sugared
strawberries and homemade whipped cream |
$
8.95 |
| Ice Cream vanilla
bean, chocolate and butter pecan ice cream |
$
4.95 |
| Kahlua Creme Brulee:
Rich creamy custard with real Kahlua, a warm sugar coating
topped with dark chocolate espresso beans |
$
7.95 |
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THE
PEDDLER'S HOMEMADE |
| Monstrous Mud Pie:Coffee
ice cream filling with chocolate cookie crust, topped with
fresh whipped cream and fudge |
$
8.95 |
| Peddler's Apple Pan
Crisp granny smith apples tossed with
cinnamon sugar and a candied pecan top served warm with
vanilla bean ice cream |
$
7.95 |
| Traditional Key Lime
Pie: A graham cracker crusted filling with
oreo cookie crust, toped with fresh whipped cream and
fudge |
$
6.95 |
| New York Cheesecake :
(With Strawberries Add $ 1.00) or (With Turtle Toppings
Add $ 2.00) |
$
6.95 |
| Blonde Brownie
A chocolate chip brownie square
topped with ice cream, hot fudge and chopped pecans |
$
7.95 |
| Kristi's Chocolate Cake:
Rich moist chocolate cake served warm, topped with vanilla
bean ice cream, chocolate sauce and whipped cream |
$
8.95 |
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SPECIALTY
COFFEES |
| Cappuccino
Espresso and Frothed Milk |
$
3.50 |
| Flavored |
$
4.00 |
| Espresso dark
roasted in the French style |
$
3.00 |
| Cafe' Latte Espresso
and steamed milk |
$
3.50 |
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BEVERAGES |
| Columbian Coffee |
$ 2.50 |
| Iced Tea Or Hot Tea |
$ 2.50 |
| Soft Drinks |
$ 2.50 |
| Low Fat or Chocolate
Milk |
$ 2.50 |
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CHILDRENS
MENU
All Childs Dinners are Priced
at 75 Cents Times Childs Age
Dinners Include: Salad
Bar, French Fries, Bread and Beverage |
| Charbroiled
Steak |
| Fried
Chicken Tenders |
| Charbroiled
Steak |
| Fried Fish
Strips |
| Jumbo
Fried Shrimp |
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SPARKLING
WINES AND CHAMPAGNES
Listed From
Sweetest to Driest, These Wines Will Remain
Virtually Unaffected By Any Food You Choose and
Their Effervescent Characteristic Is A Refreshing
Quality to Start or Finish Any Occasion |
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Glass |
Bottle |
| Martini & Rossi Asti Spumante |
$
6.50 |
$26.00 |
| Domaine Ste.
Michelle Blanc De Blanc |
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$28.00 |
| Brut, Domaine Chandon NV |
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$36.00 |
| Brut, Roederer
Estate |
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$48.00 |
| Extra Dry, Moet & Chandon NV |
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$65.00 |
| Dom Perignon,
Moet & Chandon |
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$175.00 |
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LIGHT,
FRUITY BLUSH, AND WHITE WINES
These Wines
Are Delicate in Flavor, Yet They Accentuate Lighter
Fair Like Shrimp, Oysters, and Crab And, Not To Be
Missed, They Are Also an Excellent Accompaniment To
Our Famous Salad Bar |
| Beringer White Zinfandel |
$
5.50 |
$26.00 |
| Banfi Placido
Pinot Grigio |
$
6.00 |
$24.00 |
| Campanile Pinot Grigio |
$
6.75 |
$27.00 |
| Ecco Domani Pinot
Grigio |
$
7.50 |
$28.00 |
| Chateau Ste. Michelle Riesling |
$
6.50 |
$26.00 |
| Ferrari Carano
Fume Blanc |
$
7.00 |
$28.00 |
| Matua Valley Sauvignon Blanc |
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$32.00 |
| King Estate Pinot
Gris |
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$36.00 |
| Caymus Conundrum White Blend (375
mL |
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$26.00 |
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MEDIUM
TO FULLER BODIED, WHITE WINES
Listed From
Medium Bodied, To More Oak, Fuller Bodied. Fish
Entrees With a Squeeze of Lemon Will Bring Out The
Fruity Characteristics of These Wines, While
Marinated Dishes Will Increase The Tartness |
| Chardonnay,
Tunnel of Elms |
$
6.00 |
$24.00 |
| Chardonnay, Stone Cellars |
$
6.50 |
$26.00 |
| Chardonnay,
Yellowtail |
$
6.50 |
$26.00 |
| Chardonnay, 14 Hands |
$
6.75 |
$27.00 |
| Chardonnay, K
Jackson Vintner's Res |
$
8.50 |
$34.00 |
| Chardonnay, Sonoma Cutrer |
$11.50 |
$46.00 |
| Chardonnay,
Ferrari-Garano |
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$52.00 |
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LIGHTER-BODIED,
FRUITY RED WINES
These Lighter,
Fruitier Red Wines pair Nicely with Moderately
Hearty, Lightly Spicy and Salty Dishes Like Chicken,
Salmon or Trout |
| Lambrusco, Riunite |
$
6.50 |
$26.00 |
| Pinot Noir,
Harlow Ridge |
$
7.00 |
$28.00 |
| Pinot Noir, Cartlidge & Browne |
$
7.50 |
$30.00 |
| Pinot Noir, K
Jackson Vintner's Res |
$
9.00 |
$45.00 |
| Pinot Noir, La Crema |
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$50.00 |
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MEDIUM
BODIED RED WINES
Fruit Forward
Wines with Oak Characteristics, Nice Aromatics,
Tannic Structure and Complexity. These Wines Elicit
Longer Finishes and Pair Exceptionally Well with Red
Meats and Seasoned Chicken |
| Merlot, Tunnel of
Elms |
$
6.00 |
$24.00 |
| Merlot, Stone Cellars |
$
6.50 |
$26.00 |
| Merlot, Yellow
Tail |
$
6.50 |
$26.00 |
| Merlot, Columbia Crest Grand
Estates |
$
7.00 |
$28.00 |
| Merlot, Beringer
Founders Estate |
$
7.50 |
$30.00 |
| Shiraz, Yellowtail |
$
6.50 |
$26.00 |
| Shiraz, Rosemont |
$
7.00 |
$28.00 |
| Zinfandel, Renwood Sierra Series |
$
7.00 |
$28/00 |
| Zinfandel,
Windmill Estates |
$
7.50 |
$30.00 |
| Zinfandel, Edmeades |
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$
45.00 |
| Zinfandel, Ridge
Litton Springs |
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$65.00 |
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FULL
BODIED RED WINES
Listed From
Medium to More Tannin and Oak, These Powerful Wines
Are At their Best with Rich Seasoned Dishes Like
Medium To Rare Beef Prime Rib, Grilled Steaks and
Most Blackened Entrees. The Abundant Natural Juices
and Special Seasonings In the Entrees will Soften
the Taste of the Wines and Accentuate Their Rich
Flavors |
| Cabernet Sauvignon, Tunnel of Elms |
$
6.00 |
$24.00 |
| Cabernet
Sauvignon, Stone Cellars |
$
6.50 |
$26.00 |
| Cabernet Sauvignon, Yellowtail |
$
6.50 |
$26.00 |
| Cabernet
Sauvignon, Jacob's Creek |
$
7.00 |
$28.00 |
| Petite Sirah, Guenoc |
$
7.50 |
$30.00 |
| Cabernet
Sauvignon, Cellar No 8 |
$
8.50 |
$36.00 |
| Merlot, Kendall Jackson |
$
9.00 |
$38.00 |
| Cabernet Sauv.,
K. Jackson Vin. Res |
$
9.00 |
$38.00 |
| Cabernet Sauv., Chateau Souverain |
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$40.00 |
| Merlot, Ferrari
Carano |
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$48.00 |
| Cabernet /Shiraz, Penfolds Bin 389 |
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$60.00 |
| Cabernet
Sauvignon, Whitehall Lane |
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$80.00 |
| Cabernet Sauv., Stags' Leap Winery |
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$95.00 |
| Cabernet
Sauvignon, Silver Oak |
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$110.00 |
| Cabernet Sauv., Caymus (Spl. Sel.) |
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$180.00 |
| Opus One |
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$250.00 |
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| We accept
American Express, Diners Club, Carte Blanche, Discover,
Visa and Master Card. Travelers Checks gladly accepted. No
Checks, please. No cigar or pipe smoking.
17% Gratuity added to parties of 8 or more with one
check and 20% for 8 or more with separate checks. Due to
product availability and customer preferences, some menu
items, descriptions and prices may change. |
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And now a Word from
our Sponsor... |
| ACTS
1:11 Which also said, Ye men of Galilee, why stand ye gazing up into
heaven? this same Jesus, which is taken up from you into heaven, shall so
come in like manner as ye have seen him go into heaven. |
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