|
OGLE'S BRICK OVEN FULL
MENU
702 East Parkway, Gatlinburg, TN 37738 (865) 430 - 9867
(Compiled by DiscoverTheSmokies.com On 02/21/06 Not Affiliated With Any
Restaurant Whatsoever )
(For Travel Planning Use Only, ALL Data subject to change without notice) |
|
APPETIZERS |
| Fried
Mozzarella Sticks: A generous portion of creamy mozzarella cheese lightly
seasoned and fried. Served with our own marinara sauce |
$ 5.99 |
| Buffalo Wings: Traditional
hot sauce recipe. Served with Blue Cheese dressing and celery (10) |
$ 5.99 |
| Buffalo
Wings: Traditional hot sauce recipe. Served with Blue Cheese dressing and
celery (20) |
$ 8.99 |
| Chicken
Fingers: Breaded fresh chicken strips fried to golden perfection with your
choice of Ranch, Honey Mustard or our own marinara sauce |
$ 5.99 |
| Stuffed
Mushrooms: Fancy fresh jumbo caps with our own special mixture of bread
crumbs, crabmeat, parmesan and Romano cheese's baked in a mild garlic
butter |
$ 5.99 |
| Bruschetta:
Italian favorite with our homemade bread brushed with olive oil and
grilled and traditionally topped with Roma tomatoes and fresh basil |
$ 5.99 |
| Calamari:
Thinly sliced, breaded and fried to perfection served with our own
marinara sauce |
$ 6.99 |
| Italian
Sausage: Mild Italian sausage link grilled and smothered with bell peppers
and onions and our own marinara sauce |
$ 6.99 |
|
SOUPS and SALADS |
| Soup Of The
Day: Served with our own homemade bread (Cup) |
$ 3.99 |
| Soup Of The
Day: Served with our own homemade bread (Bowl) |
$ 4.99 |
| House
Salad: Garden fresh mixture served with choice of the following dressings:
Italian, Ranch, Blue Cheese, Thousand Island or Honey Mustard |
$ 3.99 |
| Caesar
Salad: Freshly chopped romaine lettuce tossed with dressing, parmesan and
garlic toasted croutons |
$ 3.99 |
| Caesar
Salad: Freshly chopped romaine lettuce tossed with dressing, parmesan and
garlic toasted croutons with grilled chicken breast |
$ 5.99 |
| Antipasto
Salad: Classic Italian salad with lettuce mix, imported meat and cheese's
black & green olives, mushrooms, pepperoncini and tomatoes with
Italian dressing |
$ 5.99 |
|
ENTREES
Served with House or Caesar Salad |
| PASTA |
| Lasagna:
Layer after layer of lasagna noodles, marinara, Italian sausage, parmesan,
Romano and mozzarella cheese's baked to perfection |
$10.99 |
| Manicotti:
Pasta tubes stuffed with ricotta, parmesan and Romano cheese's topped with
marinara sauce and mozzarella cheese and baked until bubbling |
$10.99 |
| Fettuccini
Alfredo: Rich cream sauce made with garlic, white wine, parmesan and
Romano cheese's tossed with fettuccini |
$ 9.99 |
| Spaghetti
with Marinara Sauce |
$ 6.99 |
| Spaghetti with Meat Sauce |
$ 7.99 |
| Spaghetti
with Marinara and Meatballs |
$ 8.99 |
| Spaghetti
Meat Sauce with Meatballs |
$ 9.99 |
| Spaghetti
Marinara with Italian Sausage |
$ 8.99 |
| Baked Brick
Oven Spaghetti: Meat sauce, pepperoni, onions, mushrooms, bell peppers,
topped with mozzarella |
$10.99 |
|
CHICKEN |
| Chicken
Parmigiann: Parmesan breaded and sauteed to perfection. Topped with
Marinara sauce and mozzarella cheese served with spaghetti |
$12.99 |
| Chicken
Piccata: Dusted with seasoned flour then sauteed with white wine, lemon,
capers and mushrooms served with spaghetti |
$12.99 |
| Chicken
Marsala: Dusted with seasoned flour and sauteed with rich brown Marsala
wine sauce. Tossed with mushrooms and fettuccini |
$12.99 |
| Chicken
Florentine: Dusted with seasoned flour and sauteed with white wine. Topped
with proscuitto ham and spinach served with spaghetti |
$12.99 |
| Chicken
Alfredo: Rich cream sauce made with white wine, garlic, parmesan and
Romano cheese's tossed with fettuccini |
$11.99 |
| Chicken
Sicilano: Dusted with seasoned flour and sauteed with white wine. Topped
with proscuitto ham, mozzarella and roasted red peppers |
$13.99 |
|
BEEF and VEAL |
| Marsala
Beef Tips Fettuccini: Tender lean beef tips simmered in a rich brown
Marsala wine sauce. Tossed with mushrooms and fettuccini |
$16.99 |
| Burgundy
Beef Tips Fettuccini: Tender lean beef tips simmered in a rich brown
Burgundy wine sauce tossed with mushrooms and fettuccini |
$16.99 |
| Filet
Mignon: 6 Oz filet of beef tenderloin sauteed to your temperature served
with roasted rosemary potatoes and roasted vegetable ratatouille |
$20.99 |
| Veal
Parmigiana: Parmesan breaded and sauteed to perfection topped with
marinara and mozzarella cheese served with spaghetti |
$17.99 |
| Veal Piccata: Dusted with
seasoned flour and sauteed with white wine lemon, capers, and mushrooms
served with spaghetti |
$17.99 |
| Veal
Marsala: Dusted with seasoned flour and sauteed with rich brown Marsala
wine sauce, mushrooms and tossed with fettuccini |
$17.99 |
| Veal
Florentine: Dusted with seasoned flour and sauteed with white wine topped
with proscuitto ham and spinach served with spaghetti |
$17.99 |
| Veal
Saltimboca: Cutlet of veal with proscuitto ham and mozzarella rolled and
dusted with seasoned flour then sauteed and simmered in rich brown Marsala
wine sauce |
$18.99 |
|
VEGETARIAN
and LIGHT |
| Vegetarian Lasagna: Ask your
server about the Chef's choice of the vegetarian lasagna of the day |
$10.99 |
| Pasta
Primavera: Roasted mushrooms, onions, bell peppers, tomatoes, zucchini
and yellow squash tossed with white wine, garlic and olive oil tossed with
fettuccini |
$10.99 |
| White Truffle Oil Fettuccini:
Simplicity of fettuccini tossed with white wine and imported white truffle
oil topped with parmesan and Romano cheese's |
$ 9.99 |
| Eggplant
Parmigiana: Parmesan breaded slices of eggplant sauteed to perfection
topped with marinara sauce and mozzarella |
$10.99 |
|
SEAFOOD |
| Shrimp
Alfredo: A generous portion of shrimp in rich cream sauce made with white
wine, garlic, parmesan and Romano cheese tossed with fettuccini |
$16.99 |
| Smoked
Salmon Tortellini: Chunks of double smoked salmon with tri-colored
tortellini in a rich cream sauce |
$16.99 |
| Shrimp
Scampi: Gulf shrimp sauteed in garlic butter and white wine tossed with
scallions over fettuccini |
$16.99 |
|
SIDES |
| Roasted
Rosemary Potatoes |
$ 1.99 |
| French
Fries |
$ 1.99 |
| Ratatouille:
Mixed roasted Vegetables |
$ 1.99 |
|
CHILDREN'S
MENU
Ages 10 and Under |
| Spaghetti
with Meat Sauce |
$ 2.99 |
| Fettuccini
Alfredo |
$ 2.99 |
| Chicken
Fingers and Fries |
$ 2.99 |
| lasagna |
$ 2.99 |
| Kid's
Personal Pizza (Extra toppings add .50 cents) |
$ 2.99 |
| |
|
|
DESSERTS |
| Bread
Pudding: Our homemade bread is soaked in rich egg custard. Baked and
topped with nutmeg sauce |
$ 4.99 |
| Tiramisu:
Lady finger cookies soaked in espresso and layered with Italian custard
topped with cinnamon and cocoa powder |
$ 4.99 |
| Cheesecake
Of The Day: Ask your server for the cheesecake of the day |
$ 4.99 |
| Cannoli:
Two golden shells stuffed with delicious ricotta cream and topped with
powdered sugar |
$ 4.99 |
|
BEVERAGES |
| Fountain
Soft Drinks |
$ 1.49 |
| Iced Tea |
$ 1.49 |
| Milk |
$ 1.99 |
| Coffee |
$ 1.29 |
|
BRICK
OVEN PIZZA
Our Pizza Dough and
Sauce are made fresh daily and we use 100 % Real Cheese we make
traditional red pizza sauce and we offer white pizza
House or Caesar Salad add $ 2.99 |
| Cheese
Pizza (Red or White) 12" Medium |
$ 7.99 |
| Cheese
Pizza (Red or White) 16" Large |
$ 9.99 |
| Vegetarian:
Onions, mushrooms, bell peppers, tomatoes, spinach, green and black olives
(Medium) |
$10.99 |
| Vegetarian:
Onions, mushrooms, bell peppers, tomatoes, spinach, green and black olives
(Large) |
$12.99 |
| Deluxe:
Pepperoni, beef, Italian sausage, onions, mushrooms, bell peppers,
tomatoes, green and black olives (Medium) |
$14.99 |
| Deluxe: Pepperoni, beef,
Italian sausage, onions, mushrooms, bell peppers, tomatoes, green and
black olives (Large) |
$16.99 |
| Hawaiian:
Pineapple and Ham (Medium) |
$10.99 |
| Hawaiian: Pineapple and Ham
(Large) |
$12.99 |
| Each
Topping (Medium Pizza) |
$
.75 |
| Each
Topping (Large Pizza) |
$ 1.00 |
| Pizza
Toppings: Pepperoni, Italian sausage, Chicken, Canadian Bacon, Smoked
Bacon, Onions, Mushrooms, Bell peppers, Jalapeno peppers, Mild Banana
peppers, Black olives, Green olives, Tomatoes, extra Cheese, Pesto,
Pepperoncini, Pineapple, Feta cheese, Spinach, Pastrami, Roasted Red
peppers, Proscuitto ham, Ground Beef |
|
CALZONE
Our homemade pizza
dough folded over and stuffed with various cheeses and toppings. Served
with our Red Sauce |
| Cheese
Calzone: Filled with Ricotta and Mozzarella |
$ 6.99 |
| Meatball
Calzone: Filled with Ricotta, Mozzarella and meatballs |
$ 7.99 |
| Italian
Sausage Calzone: Filled with Ricotta, Mozzarella and Italian sausage |
$ 7.99 |
| Chicken
Calzone: Filled with Ricotta, Mozzarella and chicken |
$ 7.99 |
| Vegetarian
Calzone: Filled with onions, bell peppers, mushrooms, spinach and tomatoes |
$ 6.99 |
| Add extra
toppings on your Calzone (Each) |
$
.50 |
|
SANDWICH
MENU
All sandwiches served
with fries and a dill spear add a House or Caesar Salad Add $ 2.99 |
| Smoked
Turkey and Bacon: Thinly sliced smoked turkey, bacon, mozzarella and
sliced tomato |
$ 7.99 |
| Hot Ham
& Cheese: Smoked ham and provolone cheese topped with lettuce and
tomato |
$ 7.99 |
| Italian
Meatball: Handmade meatballs topped with marinara and mozzarella |
$ 7.99 |
| Reuben:
Thinly sliced corned beef piled high on New York style rye bread. Covered
with fresh sauerkraut, Swiss cheese and thousand Island |
$ 7.99 |
| Rachael:
Same as Reuben except with smoked turkey substituted for corned beef |
$ 7.99 |
| Philly
Cheesesteak: Slow roasted beef stacked high with sauteed onions, bell
peppers and provolone (Add sauteed mushrooms .75) |
$ 8.99 |
| Italian
Combo: Smoked ham, Genoa salami and pepperoni stacked high and topped with
provolone |
$ 9.99 |
| Hot
Pastrami: Thinly sliced pastrami piled high and topped with provolone,
onions and mustard |
$ 7.99 |
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