| Spinach Artichoke
Dip: Served with warm tortilla chips |
$ 7.00 |
| Saucy Chicken Tenders: Southern style
breaded chicken tenderloins served plain or tossed in your favorite
sauce (Teriyaki, Garlic, Mild Buffalo |
$ 7.00 |
| Chicken Wings: Eight
meaty wings served golden brown with celery, ranch or bleu cheese
dressing and choice of sauce |
$ 7.00 |
| Mozzarella Cheese Sticks: Creamy white
Wisconsin mozzarella cheese dredged in a mild Italian breading
paired with warm marinara sauce |
$ 6.00 |
| Valley Skins: Crispy
potato skins filled with smoked barbecue pork then topped with
melted cheddar cheese |
$ 7.00 |
| Chili Nachos: Plenty of warm tortilla
chips covered in made from scratch chili, sliced jalapeno's and
Mexican cheese blend |
$ 8.00 |
| Fried Zucchini &
Bell Peppers: Hand breaded vegetables fried crisp and tender served
with pepper relish dipping sauce or ranch dressing |
$ 5.00 |
|
SALADS/SOUPS
ALL Prices & Data Subject
To Change Without Notice |
| Classic Caesar:
Romaine lettuce, garlic seasoned croutons and the perfect amount of
shredded parmesan tossed with Caesar Dressing (With grilled chicken,
salmon or sautéed shrimp $ 3.00) |
$ 7.00 |
| Baby Spinach Salad: Fresh baby spinach
leaves with apple wood bacon, chopped walnuts, hard boiled eggs and
dried cranberries. Best with Balsamic Vinaigrette, but choose your
favorite dressing |
$10.00 |
| Laurel House: Crisp
romaine and green leaf lettuce with shredded carrots, sliced olives,
tomatoes, fresh cucumbers and seasoned croutons (Great with tender
grilled chicken breast or a big scoop of our homemade tuna or
chicken salad $ 3.00) |
$ 7.00 |
| Chef Salad: Mixed salad greens topped
with mesquite smoked turkey breast, hard wood smoked ham, Swiss and
cheddar cheese, boiled eggs, tomato and cucumber |
$ 9.00 |
| The Wedge: A thick
wedge of iceberg lettuce topped with your choice of dressing |
$ 5.00 |
| Steak House Chili: A mild blend of
ground beef, kidney beans, diced tomatoes, onions, green peppers,
special seasonings simmered for hours for a mouth watering finish
(Cup) |
$ 4.00 |
| Steak House Chili: A
mild blend of ground beef, kidney beans, diced tomatoes, onions,
green peppers, special seasonings simmered for hours for a mouth
watering finish (Bowl) |
$ 5.00 |
| Soup Du Jour: Ask your server for
today's fresh made selection (Cup) |
$ 4.00 |
| Soup Du Jour: Ask
your server for today's fresh made selection (Bowl) |
$ 5.00 |
|
SANDWICHES
Deli Style Served Cold
Served with Chips And A Pickle Spear
Add Fries, Onion Rings Or Coleslaw $ 1.50
ALL Prices & Data Subject To Change Without Notice |
| Italian Sub: Thin
slice ham, genoa salami, capicola, provolone cheese, lettuce, tomato
and red onions on a fresh French roll drizzled with Italian dressing |
$ 7.50 |
| Hole In One: Tender,
juicy shaved roast beef piled high on a rye bread with Swiss cheese,
Coleslaw and 1000 island dressing |
$ 7.50 |
| Made From Scratch Tuna or Chicken
Salad: Choose Tuna Salad with a hint of lemon, black pepper, sweet
relish, mayonnaise and select seasonings or Chicken Salad with
chunks of chicken breast, celery, onions, herbs and spices on white
bread |
$ 7.50 |
| Country Club: Ours is
a triple decker made on white or whole wheat toast with shaved ham,
smoked turkey breast, maple cured bacon, Swiss and cheddar cheese,
lettuce, tomato and mayonnaise |
$ 8.00 |
| Valley B.L.T.: On white toast plenty of
thick maple cured bacon, crisp lettuce, sliced tomato, and
mayonnaise |
$ 5.50 |
| Smoked Turkey &
Provolone: Thin sliced mesquite turkey breast piled high on white or
whole wheat bread with lettuce, tomato and provolone cheese |
$ 7.50 |
| Chicken Ceasar Wrap: Grilled Chicken
breast with romaine, parmesan cheese and ceasar dressing wrapped in
tortilla |
$ 7.50 |
|
BURGERS/DOGS
Served with Choice Of Side
Dish Garnished With A Pickle Spear
ALL Prices & Data Subject To Change Without Notice |
| Cheese Burger or Not:
We use only Certified Angus Beef brand for our half pound patties.
Served with lettuce, tomato, red onions and choice of cheddar, Swiss
or Provolone cheese |
$ 8.00 |
| BBQ Bacon Cheddar Burger: Topped with
melted cheddar, apple wood bacon and barbecue sauce |
$ 9.00 |
| Double Bogey Burger:
A full pound with choice of cheese, lettuce, tomato and red onion.
Good luck on this one! |
$14.00 |
| Big Dog: Third pound all meat dog
served on a hoagie roll dressed the way you like it (Add Chili or
Coleslaw $1.00) |
$ 4.50 |
|
SIDE ITEM'S
ALL Prices & Data Subject
To Change Without Notice |
| French Fries |
$ 2.00 |
| Smashed Potatoes |
$ 2.50 |
| BBQ Baked Beans |
$ 2.50 |
| Loaded Smashed Potatoes |
$ 3.00 |
| Cole Slaw |
$ 1.50 |
| Onion Rings |
$ 2.50 |
|
SANDWICHES
Specialty Sandwiches Served
Hot
Served With Chips And A Pickle Spear
Add Fries, Onion Rings Or Coleslaw $ 1.50
ALL Prices & Data Subject To Change Without Notice |
| Shrimp Po' Boy:
Popcorn shrimp, lettuce, tomato and tartar sauce on a warmed hoagie
roll |
$ 7.50 |
| Philly Cheese Steak: Thinly sliced
prime steak, sautéed mushrooms and onions on a grilled hoagie roll
with melted provolone |
$ 7.50 |
| Pulled Pork Barbecue:
Slow roasted pork in smoky sweet barbecue sauce served on a grilled
kaiser roll |
$ 7.00 |
| Grouper Fish Sandwich: Fresh grouper
filet prepared grilled, blackened or hand fried served on a kaiser
roll with lettuce and tomato. Choose aioli or tartar sauce |
$10.00 |
| Crispy Chicken: Fried
chicken breast with lettuce, tomato and honey mustard sauce. Also
available with hot or mild buffalo sauce and blue cheese dressing |
$ 7.50 |
| Grilled Chicken: Herb seasoned chicken
breast with lettuce, tomato, and red onion |
$ 7.50 |
|
ENTREES'
Served With French Bread And A
side Item
ALL Prices & Data Subject To Change Without Notice |
| Grilled Chicken
Breast: Breast filets basted in a light balsamic sauce |
$ 9.00 |
| Fresh Fish of the Day: Prepared
grilled, blackened, or fried. Ask your server for today's selection |
MKT Price |
| Chicken Tender
Platter: Southern style breaded tenders with choice of honey mustard
or barbecue sauce |
$ 8.00 |
| Spaghetti Veggie Marinara: Mushroom,
onions and pepper marinara over a huge portion of spaghetti pasta
(With 2 Meatballs or Italian Sausage $ 3.00) |
$ 8.00 |
|
CHILDREN'S MENU
For Ages 12 And Under
ALL Prices & Data Subject To Change Without Notice |
| Hamburger |
$ 4.00 |
| Hot Dog |
$ 3.00 |
| Chicken Strips |
$ 5.00 |
| French Fries |
$ 1.00 |
| Grilled Cheese |
$ 3.00 |
|
DESSERTS
ALL Prices & Data Subject
To Change Without Notice |
| Chocolate Lava Turtle Cake: Rich dark
chocolate cake oozing with a decadent caramel center paired with
vanilla bean ice cream and walnut pieces |
$ 6.50 |
| Kentucky Bourbon
Pecan Pie: Large buttery caramel pecans layered on top of a rich
gooey filling with a hint of Kentucky bourbon resting in a short
paste crust |
$ 6.00 |
| Ricotta Cheesecake:
Made with sweet Ricotta cheese on a Italian cookie crust |
$ 5.00 |
| Key Lime Pie:
Refreshing light! Made with zesty key lime juice, baked in a graham
cracker butter crust topped with whipped cream |
$ 6.00 |
|
BEVERAGES
ALL Prices & Data
Subject To Change Without Notice |
| Imported Beer:
Guinness, Corona, Heineken, Yuengling, George Killian's Irish
Red, Amstel Light, Blue Moon Honeymoon |
$
4.00 |
| Bud Light Draft
Beer 16 oz |
$
3.00 |
| Blue Moon Draft 22 oz |
$ 4.50 |
| Miller Lite
Draft 33 oz |
$
6.00 |
| Soft Drinks: Coke, Diet Coke,
Sprite, Mello Yellow |
$ 2.00 |
| Ice Tea |
$
2.00 |
| Estate Coffee |
$ 2.00 |
|
DINNER
APPETIZERS
ALL Prices & Data
Subject To Change Without Notice |
| Big Shrimp
Cocktail: One pound (20) Black Tiger Shrimp |
$27.00 |
| Shrimp Cocktail (6) |
$ 9.00 |
| Char-grilled
Shrimp (6) |
$
9.00 |
| Coconut Shrimp (6) |
$ 9.00 |
| Spinach
Artichoke Dip |
$
9.00 |
| AHI Tuna: Pan
Seared and Glazed with Ginger Teriyaki Sauce |
$12.00 |
| Fried Calamari |
$
8.00 |
| Sherry Sautéed
Mushrooms |
$
7.50 |
| Petite Chicken
Filets: With Ginger Teriyaki or Buffalo Sauce |
$
8.00 |
|
SALADS
ALL Prices & Data
Subject To Change Without Notice
|
| Organic Spring Greens (With
Entree $ 2.00) |
$ 8.00 |
| Caesar Salad
(With Entree $ 3.00) |
$
9.00 |
| Grilled Chicken Caesar |
$13.00 |
| Wild Salmon
Caesar |
$15.00 |
| Wedge of Iceberg |
$ 6.00 |
| Spinach Walnut
Salad: With fresh spinach, diced walnuts, dried cranberries,
bacon & hard boiled eggs |
$13.00 |
|
PASTA
Served With House Salad
And Warm French Bread
|
| Spaghetti with
Meat Sauce |
$12.00 |
| Spaghetti
Marinara: (Add Meatballs 2, Italian Sausage or Grilled Shrimp
$ 3.00) |
$10.00 |
| Fettuccine Alfredo |
$14.00 |
| Shrimp Alfredo
& Broccoli |
$21.00 |
| Chicken Alfredo & Broccoli |
$18.00 |
| Fettuccine
Gorgonzola |
$15.00 |
| Gorgonzola with Chicken &
Broccoli |
$18.00 |
| Chicken
Parmesan |
$14.00 |
| Spaghetti Italian: Sautéed
onions, green peppers, mushrooms and Italian sausage in a
tomato based sauce |
$14.00 |
| Veggie
Spaghetti: Sautéed onions, green peppers, mushrooms, tomato
filets and seasonings |
$14.00 |
|
LAUREL
FAVORITES
Served With House Salad
And Warm French Bread And Choice Of Side Item
|
| Italian Sausage
& Chicken |
$16.00 |
| Italian Sausage
(2) |
$14.00 |
| Angus Chopped Steak: With sautéed
onions, green peppers and mushrooms |
$15.00 |
| Bear's Den
Cheese Burger |
$12.00 |
| Grilled Chicken Breast |
$12.00 |
|
BEVERAGES
ALL Prices & Data
Subject To Change Without Notice
|
| Imported Beer:
Guinness, Corona, Heineken, Yuengling, George Killian's Irish
Red, Amstel Light, Blue Moon Honeymoon |
$
4.00 |
| Bud Light Draft
Beer 16 oz |
$
3.00 |
| Blue Moon Draft
22 oz |
$
4.50 |
| Miller Lite
Draft 33 oz |
$
6.00 |
| Soft Drinks:
Coke, Diet Coke, Sprite, Mello Yellow |
$
2.00 |
| Ice Tea |
$
2.00 |
| Estate Coffee |
$
2.00 |
|
GRILL AND
SAUTÉ
Served With House Salad
And Warm French Bread And Choice Of Side Item
|
| Top Sirloin: 10
oz |
$14.00 |
| Ribeye: Regular
Cut, 12oz |
$24.00 |
| Ribeye: King's Cut, 16oz |
$29.00 |
| Filet Mignon:
Regular Cut 7oz |
$25.00 |
| Filet Mignon, King's Cut 10oz |
$30.00 |
| Tuscan Filet:
Thin sliced beef tenderloin, cooked medium-rare served over
organic greens drizzled with aged balsamic vinegar and virgin
olive oil |
$30.00 |
| Gorgonzola Filet Mignon: 7oz
Topped with creamy gorgonzola cheese |
$29.00 |
| Filet Delmonico:
10oz |
$32.00 |
| Prime Rib: 12oz |
$24.00 |
| Prime Rib:
King's Cut 16oz |
$29.00 |
| French Cut Grilled Pork Chop:
10oz (Two $24.00) |
$19.00 |
|
SEAFOOD &
POULTRY
Served With House Salad
And Choice Of Side Item
All Fish Available Blackened, Baked or Grilled
|
| Lemon Zest,
Gorgonzola or Marsala sauce |
$
4.00 |
| 5 Shrimp to any entree |
$ 3.00 |
| Grilled Trout
Filets (2) |
$18.00 |
| Jumbo Grilled Shrimp (8) |
$20.00 |
| Breaded Shrimp
(8) |
$19.00 |
| Grilled Salmon: 8oz |
$19.00 |
| Grilled Mahi
& Shrimp |
$26.00 |
| Lump Crab Cakes with 2 Shrimp |
$22.00 |
| Tilapia |
$13.00 |
| Chicken Cordon Bleu |
$18.00 |
| Grilled Chicken
& 4 Shrimp |
$16.00 |
| Fried Chicken Petite |
$14.00 |
|
The Following Fresh Fish Are Served Only
When Available
Please Ask Your Server For Today's Fresh Catch |
| Alaskan Halibut: 8oz |
$27.00 |
| Sea Bass
(Grilled or Baked) |
$27.00 |
| Jumbo Scallops Provencal |
$28.00 |
|
SIDE ITEMS
ALL Prices & Data
Subject To Change Without Notice
|
| Alfredo Potato |
$
3.00 |
| Loaded Mashed Potatoes |
$ 3.00 |
| French Fries |
$
2.50 |
| Broccoli Florets |
$ 3.00 |
| Onion Rings |
$
3.00 |
| French Green Beans |
$ 3.00 |
| Sautéed
Mushrooms |
$
4.00 |
| Wild Rice Medley |
$ 3.00 |
| Baked Potato |
$
3.00 |
|
CHILDREN'S
MENU
ALL Prices & Data
Subject To Change Without Notice
|
| Steak & Fries |
$ 9.00 |
| Grilled Chicken
& Fries |
$
6.00 |
| Chicken Strips & Fries |
$ 5.00 |
| Hamburger &
Fries |
$
5.00 |
| Spaghetti Marinara |
$ 5.00 |
| Pepperoni Pizza |
$
8.00 |
|
DESSERTS
ALL Prices & Data
Subject To Change Without Notice
|
| Chocolate Lava Turtle Cake: Rich
dark chocolate cake oozing with decadent caramel center
paired with vanilla bean ice cream and walnut pieces |
$ 6.50 |
| Kentucky
Bourbon Pecan Pie: Large buttery caramel pecans layered on top
of a rich gooey filling with a hint of Kentucky bourbon
resting in a short paste crust |
$
6.00 |
| Ricotta Cheesecake: Made with
sweet Ricotta cheese on an Italian cookie crust |
$ 5.00 |
| Key Lime Pie:
Refreshing light! Made with zesty key lime juice, baked in a
graham cracker butter crust topped with whipped cream |
$
6.00 |
|
Click
On The Photo Above To Take A 'PEEK
INSIDE'
